Recipes Archive

This vegetable soup is so easy to make and healthy to boot. Just throw everything into a slow cooker and you’ll be eating a comfort

Celebrate the agave plant with this festive margarita recipe from Jose Gutierrez the former Chef de Cuisine at Chez Philippe at The Peabody Hotel in

This cake is included in my book, Seasonal Recipes from the Garden. It’s a modified version of my grandmother Margie Hanes Smith’s recipe. I believe

Do you end up with leftover wine after a party? Our friend and modern pioneer Georgia Pellegrini shows us how to make tasty popsicles with red

Poaching eggs can seem overwhelming, but if you follow a few simple steps, they’ll turn out perfectly! Place them on top of a bed of

I love coming up with delicious ways to use all the eggs we have on the farm. This red pepper frittata is great for breakfast,

I just love eggs any way I can get them. If you’re looking for something to do with those dyed Easter Eggs, I have the

Golden rice salad is a favorite of mine. I love the mix of flavors in this recipe, and it’s a real crowd pleaser if you’re

P. ALLEN SMITH