Category: Sauces Jams And Preserves

When I was that kid, I always loved boysenberry syrup on my pancakes. Here’s a simple recipe for boysenberry sauce or syrup that you can

I like herbal vinegars because they are simple to prepare and can be used to flavor everything from marinades and salad dressings to French fries

My Aunt Genny makes the best salsa from vegetables she grows in her garden. It’s great for canning so it can be enjoyed even after

One of my favorite treats is this simple berry butter made with strawberries, blueberries and raspberries, powdered sugar and butter.

An overheard conversation between two women about picking strawberries as children reminded me of this recipe for strawberry preserves. All you need are strawberries and

Chicken stock is the key ingredient in many of my favorite dishes and there’s no reason at all for buying it when it’s so easy

Citrus curds are one of my favorite winter treats when lemons, oranges and limes are so abundant. A curd is yummy on toast or cake.

Spiced lemons are traditionally used for Moroccan dishes, but they are also tasty with other foods that benefit from a burst of lemon flavor like