Archives: Recipes

Butternut squash is one of those signature flavors of autumn particularly when you combine it with some savory herbs and honey. This recipe is so

If you are harvesting carrots from your garden, here’s a great recipe using ginger, honey and toasted cumin seeds to accentuate their sweet flavor.

For me the dressing is the finishing touch on any salad. One I often use is a basic vinaigrette using balsamic vinegar and honey.

This is a terrific way to use leftover Thanksgiving turkey. The basic idea is to simmer the turkey carcass with some veggies to create a broth. Remove the turkey, add rice and some herbs and you’ve got homemade soup.

Here’s a great tasting, simple recipe for a baked apricot dish that only requires 4 ingredients. Now I’ll warn you this isn’t for the diet

Here’s a tasty twist on sweet potato casserole. Chef and cookbook author, Regina Charboneau gives this classic winter dish an update. Baked sweet potatoes are

If you ever visit Jasper, Arkansas be sure to stop in at the Arkansas House and have a slice of Janet Morgan’s famous Black Walnut

This recipe was featured on my half hour show, P. Allen Smith Gardens. Jennifer Lusk owner of the Olive Branch in Little Rock, Arkansas demonstrated

Now, don’t be thrown by the title of this recipe. This is another great golden oldie from our family cookbook. Along with roast chicken and