Honey Glazed Pecans
These pecans combine savory garlic and sweet honey with excellent results. They are always a hit at a party and super easy to prepare.
Ingredients
- 2 cups pecan halves
- 2 tbsp. honey
- 1/2 tsp. salt
- 1/4 tsp. garlic powder
Instructions
Start with two cups of pecan halves. You can substitute almonds or walnuts, they are also delicious prepared this way. Then add 2 tablespoons of honey, stirring it into the nuts making sure they are all completely coated.
Next sprinkle 1/2 teaspoon of salt and 1/4 teaspoon of garlic powder over them.
Now, blend all of this together, making sure that the seasoning is completely distributed over the pecans. Then just pour the pecans onto a foil covered baking sheet and roast them in a pre-heated 350 degree F oven for about 15 minutes. Stir them occasionally to ensure that they cook evenly.
After you bring them from the oven, let them cool a few minutes and they are ready to eat.
Notes
Time to prepare: 20 minutes.
Serves 4.
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