Raw Broccoli and Toasted Walnut Slaw

I love to grow broccoli and we grow lots at the farm. This raw broccoli salad or slaw is one of my favorite ways to prepare it.

Created by on April 3, 2015

Ingredients

  • 4 broccoli heads
  • 12 green onions, green and white
  • 1 cup mayonnaise
  • 1/4 cup walnut oil
  • 1/4 cup vinegar
  • juice of half lemon
  • 2 tablespoons lemon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 cup walnuts, toasted

Instructions

  1. Chop the broccoli heads and stems into small pieces. Place the broccoli in a bowl and toss with green onions. Set aside.
  2. In a small bowl whisk together 1 cup mayonnaise, 1/4 cup walnut oil, 1/4 cup vinegar, the juice of half a lemon, 2 tablespoons lemon pepper, and 1/2 teaspoon garlic powder.
  3. Stir the dressing into the broccoli and green onions.
  4. Top with 1/2 cup toasted walnuts and season with freshly cracked black pepper.
  5. Chill in the refrigerator for 30 minutes to an hour and serve.