Recipes Archive

I grew up eating garlic bread that was made with a dash of garlic powder and a whole lot of margarine. Imagine my delight when

Candy Wilkerson prepared this traditional Southern potato salad for my half hour show, P. Allen Smith Gardens. This is a great dish to make ahead

Click here for the Buttermilk Pecan Pie Recipe. If your schedule calls for something simple, this pie is the perfect choice. Using a store

This twist on the breakfast burrito is a real time saver if you boil the eggs in advance. It takes about 10 minutes to throw

I love a recipe that is simple. I’ll take good natured food over a fusion of flavors any day. In the tradition of coq au

July is blackberry month and one of the best ways to enjoy their sweet flavor is baked in a cobbler with a scoop of ice

When I was that kid, I always loved boysenberry syrup on my pancakes. Here’s a simple recipe for boysenberry sauce or syrup that you can

I love having plenty of basil on hand to use in a variety of recipes – especially pesto! Pesto is an Italian classic. It’s a

Early this spring I sowed seeds for several types of peas and now they are ready for harvest. I find them to be sweet enough

I like herbal vinegars because they are simple to prepare and can be used to flavor everything from marinades and salad dressings to French fries

P. ALLEN SMITH