Earlene’s Strawberry Pie

(Photo by Marc Piscotty / © 2016)

 

My Colorado friend, Ginger, with Ginger and Baker, shares one of her mom’s famous recipes – Earlene’s Strawberry Pie – featuring fresh strawberries and loads of whipped cream… or cool whip if you prefer!

Ingredients:

  • 4 1/2 Tbsp. cornstarch
  • 1 1/2 cups sugar
  • 1 1/2 cups water
  • 1 (3 oz) box strawberry Jell-O (don’t use sugar free)
  • 1 1/2 quarts strawberries
  • 1 (8 to 9-inch) baked pie crust
  • whipped cream, for serving

Click here for Directions.