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Greek Yogurt Pizza Dough

You’d be hard pressed to come up with a food that really grabs kids attention like pizza. But then, who doesn’t love a slice of pizza? This pizza dough recipe is low on calories and so easy to make.

    Ingredients

    • 1 cup Greek yogurt
    • 1 1/2 cups self-rising flour, divided
    • 2 teaspoons olive oil
    • 1 tablespoon coarse sea salt

    Instructions

    1. Preheat the oven to 450 degrees F.
    2. Combine one cup Greek yogurt and one cup self-rising flour in a large bowl.
    3. Dust the counter with the remaining 1/2 cup of self-rising flour.
    4. Drop the dough onto counter and knead for 5 minutes.
    5. Form the dough into a ball and coat with olive oil. Press the dough into a flat circle on a pizza stone or parchment paper lined baking sheet. Sprinkle with coarse sea salt.
    6. Bake for 5 minutes in the pre-heated oven.
    7. Remove the crust from the oven and add toppings. Bake for an additional 10 minutes at 450 degrees F.