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Greek Yogurt Pizza Dough

You’d be hard pressed to come up with a food that really grabs kids attention like pizza. But then, who doesn’t love a slice of pizza? This pizza dough recipe is low on calories and so easy to make.

Ingredients

  • 1 cup Greek yogurt
  • 1 1/2 cups self-rising flour, divided
  • 2 teaspoons olive oil
  • 1 tablespoon coarse sea salt

Instructions

  1. Preheat the oven to 450 degrees F.
  2. Combine one cup Greek yogurt and one cup self-rising flour in a large bowl.
  3. Dust the counter with the remaining 1/2 cup of self-rising flour.
  4. Drop the dough onto counter and knead for 5 minutes.
  5. Form the dough into a ball and coat with olive oil. Press the dough into a flat circle on a pizza stone or parchment paper lined baking sheet. Sprinkle with coarse sea salt.
  6. Bake for 5 minutes in the pre-heated oven.
  7. Remove the crust from the oven and add toppings. Bake for an additional 10 minutes at 450 degrees F.