Potatoes Au Gratin Dauphine
Start by scalding milk. This is done by heating it to just under a boil.
Set the milk aside to cool slightly.
In a separate bowl combine the egg and seasonings.
Mix the potatoes and milk with the egg.
Pour this into a buttered casserole dish and top with Swiss cheese and bits of butter.
Bake the casserole in a preheated 350 degree F oven for about 45 minutes.
Time to prepare: 1 hour.