InstructionsCombine the eggs, sugar, molasses, and cream in a mixing bowl. Using an electric mixer, beat the ingredients until well blended.
In a separate bowl stir together the dry ingredients.
Add the dry ingredients to the egg mixture and beat until smooth.
Grease and lightly flour a 13 x 9 inch baking pan. Spoon the batter into the prepared baking pan.
Place the pan into a pre-heated 325 degree F oven and bake for 35 to 40 minutes.
Time to prepare: 55 minutes.